*Video: lumaconi with red pepper and double cream Ingredients for 4 people 400 g of Lumaconi Pasta Zara 120 g of double cream 260 g of grilled red pepper 4 cl of extra virgin olive oil 4 g of chives 1 of garlic of glove Black pepper Salt Process Cook the pasta in abundant salted [...]
*Video: elicoidali with spinach and double cream Ingredients for 4 people 480 g of Elicoidali Pasta Zara 300 g of fresh spinach 120 g of double cream 150 g of tuna fish cream N° 1 of garlic 4 cl of extra virgin olive oil Basil Salt Black pepper Process Cook the Elicoidali in abundant salted [...]
*Video: spaghetti with shrimps Ingredients for 4 people 400 g of Spaghetti Pasta Zara 250 g of shrimps 4 leaves of basil 100 g of small San Marzano tomatoes 60 g ofred onion N° 2 hot red pepper 4 cl of dry white wine 15 g of parsley Salt Process Clean carefully the shrimp, removing [...]
*Video: farfalle with tomatoes sauce Ingredients for 4 people 400 g of Farfalle Pasta Zara 80 g of red onion 200 g of small San Marzano tomatoes 8 g of chives 4 lives of basil 1 cl of Modena Balsamic vinegar Salt and black pepper Process Cook the pasta in abundant salted water. Pay attention [...]
*Video: spaghetti with clams Ingredients for 4 people 400 g of Spaghetti Pasta Zara N° 2 hot red pepper 4 cl Extra virgin olive oil 600 g of clams 25 g ofparsley N° 1 glove of garlic Salt Process In a pan with a large bottom, put some olive oil and fry the garlic. Then [...]
Ingredients for 4 people 300 g Spaghettini Pasta Zara 800 g fresh courgettes (if possible about 15 cm in length) 300 g firm, ripe tomatoes 1 shallot 1 dl extra virgin olive oil 1 mazzetto bunch basil 1 cucchiaio spoon flour 3 cucchiai spoons grated Parmesan cheese salt pepper Method Trim the courgettes, wash, dry [...]
Ingredients for 4 people 350 g di Spaghettini Pasta Zara 1 bunch di rocket 300 g di firm, ripe tomatoes 1/2onion 5 spoons di extra virgin olive oil 2 spoons di lemon juice salt pepper Method Blanch the tomatoes in boiling water, drain, remove the skin, seeds and any juice and dice the pulp; place the [...]
Introduzione This hors d’oeuvres dish is served hot and is an unusual way of presenting a fried shellfish without using the customary flour or breadcrumbs. However, it is essential to fry the shellfish in just one type of seed oil that must be hot. Once the shellfish has been drained, it must be dried well [...]
Ingredients for 4 people 300 g Spaghetti Pasta Zara 20 edible sea-urchins 2 spoons extra virgin olive oil 1 spoon chopped chives salt pepper Procedimento Holding the sea-urchins with a cloth to protect the hands, open them one by one removing the flat part with a pair of scissors; drain off the water, straining it into [...]
Marco Valletta Recipe Video Show
Pasta Zara S.p.A. CCIAA di TV : REA 266618 - Reg.Imp. 03368700260 - Cod.Fisc./P.Iva 03368700260 - cap.soc. € 52.350.000
Plant and Head Office
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Arlecchino noodles
*Video: arlecchino noodles Ingredients for 4 people 400 g of green noodles Pasta Zara 150 g of grilled peppers 150 g of peas 120 gsheep’s milk ricotta cheese 100 graw ham 60 gred onion 50 gparmesan Black pepper Salt Process Cook the green noodles in plenty of salted boiling water for the suggested cooking time [...]